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Mango, Peach and Pineapple Salsa
I really enjoyed this...I was looking for this exact kind of recipe. I wanted to grill some teriyaki chicken smother it with cheese (monterey) and this salsa. It was a great hit. And the great thing is I have plenty left over for dipping for chips! The only thing I did different is subsuit the mango for a touch of cantlaup. I did not have any mango and i really don't care for it. I also cut back on the bell peppers. I was afraid it would over power. Thanks a bunch for this recipe!!
4 users found this review helpful
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Reviewed On:
Jun. 15, 2009
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