I only want to eat coleslaw now. Been looking for a tasty vegetable snack. I think this is it. mmm...

Pretty tasty for sure! I made some changes. I followed one commenter's advice and did 1.5x everything but the preserves. Maybe not necessary - hard to tell. Still delicious. I agree it's a bit crumbly. I might go with less flour and maybe a touch more butter? Not sure. Also, I used cherry jam instead of apricot, and sprinkled shredded coconut over it before adding the topping. And I added a bit less than a tsp of cinnamon and of nutmeg to the mixture...mmm...

I loved this. I actually skipped the overnight marinade because I was in a hurry and it still turned out amazing. I also used maple syrup instead of molasses and sesame oil instead of seeds (less though) and onion powder instead of the onions because those were the ingredients I had and wow - very tasty stuff! Making it again today to take to a pot luck dinner.