MamaClaire Recipe Reviews (Pg. 1) - Allrecipes.com (13648347)

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5-Minute Guacamole

Reviewed: Feb. 25, 2010
The recipe as is wasn't salty enough for me. I added a dash or two of basalmic vinaigrette to add a salty taste. Adding salt, alone, made the guac very dry.
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12 users found this review helpful

Melt-In-Your-Mouth Meat Loaf

Reviewed: Mar. 16, 2013
Terrible recipe. The fat from the ground beef just sits in the crock pot. Not a good idea...
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10 users found this review helpful

Beer Cake II

Reviewed: Aug. 7, 2009
I used Sam Adams-Cherry Wheat beer since the recipe called for cherries, and it came out deliciously moist! I also used a cream cheese icing instead of the icing pvodied that worked wonderfully.
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4 users found this review helpful

Creamy Chocolate Cupcakes

Reviewed: Feb. 3, 2011
Excellent. My only change would be to add less egg in the cream cheese filling because after baking the egg made the filling a bit too spongy.
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3 users found this review helpful

Peanut Butter Glaze

Reviewed: Feb. 3, 2011
Not thin enough to drizzle. I had to add a ton more water to the mix so that it would cooperate.
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3 users found this review helpful

All-Day Apple Butter

Reviewed: Nov. 9, 2009
This was great! I only made one change: I added a few tablespoons of corn starch to thicken the butter to make it less runny and easier to spread on toast.
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3 users found this review helpful

Creamy Pumpkin Pie

Reviewed: Oct. 18, 2011
This is an amazing recipe! Definitely heed the warnings of the other users and use only two cups of pumpkin for one pie.
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2 users found this review helpful

Chocolate Fudge Buttercream Frosting

Reviewed: Feb. 3, 2011
Mine turned out more like royal icing than buttercream, but tasted great anyway.
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2 users found this review helpful

Mum's Cranberry Chutney

Reviewed: Jan. 28, 2010
I made this for Christmas dinner, and my family asked me to make it again a few days later!
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2 users found this review helpful

Dad's Steak Rub

Reviewed: Oct. 13, 2013
Will never use another steak rub again!
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1 user found this review helpful

Butterscotch Apple Cookies

Reviewed: Aug. 7, 2009
I've made these twice, and they are always a hit! The second time I made them into cookie bars (somewhat like a blondie). They are definitely better with LOTS of apple shavings.
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1 user found this review helpful

Creamy Cream Cheese Frosting

Reviewed: Aug. 7, 2009
I followed the suggestion of some of the others and added all 8 oz. of cream cheese. However, this made it taste too "cream-cheesy". 3 would have likely been too little so perhaps 5 or 6 oz would have worked well. Other than that, it turned out great!
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1 user found this review helpful

Kentucky Biscuits

Reviewed: Jan. 21, 2014
Replaced buttermilk with almond milk because that's all I had on hand. Turned out great!
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0 users found this review helpful

Brussels Sprouts in a Sherry Bacon Cream Sauce

Reviewed: Oct. 13, 2013
Made this for Thanksgiving and Christmas dinners last year. Was a hit all around!
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0 users found this review helpful

Strawberry Trifle

Reviewed: Oct. 13, 2013
Might also try to lemon or lime pudding next time for some flair.
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0 users found this review helpful

Displaying results 1-20 (of 48) reviews
 
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