Morepleez Profile - (13646907)

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Member Since: Mar. 2009
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Recipe Reviews 5 reviews
Day Before Mashed Potatoes
Yum!!! The reviews about the strong taste of garlic are a little confusing as the recipe does not call for garlic. This time around I tossed in bacon bits and chives. Excellent recipe as written! Thank you

1 user found this review helpful
Reviewed On: Jan. 22, 2013
French Toast I
Great basic recipe! I used margarine on the pan instead of oil and I skipped the salt. For me this is a key step. I laid my bread slices on a cookie sheet and lightly dusted them with cinnamon on one side because the spice will stay put in the crannies and provide an even coat of flavor. Seems to me when the spices are in the milk mixture they tend to sink to the bottom of the bowl, clump or run to the sides when you dunk the bread in. After I spiced the bread on a cookie sheet I poured the milk,egg and vanilla mixture over it then flipped them to coat. They cooked up nicely on my preheated double burner pan. No sticking with the margarine and they were not soagy at all. Saved to recipe box. Thank you!

2 users found this review helpful
Reviewed On: Dec. 26, 2012
Darra's Famous Tuna Waldorf Salad Sandwich Filling
Delicious!! I used 12 oz of water packed Tuna drained. Followed the recipe for everything else. This ones a keeper. Thanks for sharing it.

0 users found this review helpful
Reviewed On: Sep. 27, 2012

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