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Florentine Chicken Ring

Reviewed: Aug. 30, 2010

VERY easy, and so tasty! I used frozen chicken that I cooked and shreaded instead of canned. I will make this again!

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5 users found this review helpful

Jalapeno Chicken

Reviewed: Aug. 20, 2009

Yummy! I cooked it on the stove instead of baking it and doubled the jalapenos because we love spicy. Got a "thumbs up" from my brother =)

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2 users found this review helpful

Erin's Indonesian Chicken

Reviewed: Apr. 20, 2009

So yummy! I doubled the recipe because we are a family of 6. I served the green beans on the side. Everyone wanted seconds! I will def. make this again =)

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0 users found this review helpful

Quick Skillet Chicken and Macaroni Parmesan

Reviewed: Mar. 12, 2009

So good!! I didn't have motz cheese so I used chedder instead. It only took about 15 minutes to make. Loved it!!

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I made this soup tonight for dinner and it was yummy!! The only things I did different was substitute green beans and corn for the cabbage and peppers, because we didn't have any. And made the meatballs beforehand. I cooked them in the oven for 25 min at 350 degrees. I would make this again! Thanks for the great idea!

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2 users found this review helpful