Kara Recipe Reviews (Pg. 1) - Allrecipes.com (13643181)

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Graham Cracker Crust I

Reviewed: Jun. 15, 2012
Perfect! I didn't have time to refrigerate the crust so I put cold butter into the food processor along with the graham cracker crumbs and it was fine. I used raw sugar, and since the granules were larger than white sugar, it had a very nice crunchy texture.
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Baked Honey Mustard Chicken

Reviewed: Feb. 26, 2011
This just tasted weird. I won't make it again.
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Baked Salmon II

Reviewed: Feb. 17, 2011
This was the first time I have ever cooked fish, and my husband could not stop telling me how much he loved it!!!!!
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Barley Casserole

Reviewed: Jun. 8, 2010
Not very impressive. Me and husband didn't care for it because it was too bland. I added Parmesan cheese on top and that helped a bit. But I won't make it again.
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Chicken Cordon Bleu II

Reviewed: Feb. 23, 2010
DELICIOUS!!!!!! The best dinner I've ever made! It tasted like something I would eat at a restaurant! I HIGHLY recommend it!!!!!
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Bill's Sausage Gravy

Reviewed: Dec. 19, 2009
Delicious my family and all my sisters absolutely love this!!
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Anniversary Chicken I

Reviewed: Dec. 10, 2009
I left out the green onions and parsley, and I thought it was DELICIOUS! My husband LOVED it and that same night he told me that I was the best cook he knows! :) It was so simple too!
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Chicken Noodle Casserole

Reviewed: Dec. 2, 2009
It was good, but my husband and I both thought it was too bland. I think next time I'll add some cheddar cheese.
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Bob's Awesome Lasagna

Reviewed: Nov. 29, 2009
Delicious! The best lasagna I've ever made! My husband and his best friend loved it too!!
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Shepherd's Pie VI

Reviewed: Mar. 2, 2009
I absolutely love this recipe! The only change I made was substitute the carrots for 1 cup cooked corn mixed in with the beef. I make this dinner every-other week!
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