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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Sweet-and-Sour Coleslaw

Reviewed: Nov. 8, 2011
Substituted w/ 1/4 cup sugar. This is delicious and great to take to get togethers or just enjoy with the family. Everyone gave rave reviews!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Taco Seasoning I

Reviewed: Oct. 12, 2011
Best taco seasoning recipe yet! Especially if you like a little spice :)
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Blueberry Zucchini Bread

Reviewed: Oct. 5, 2011
Oh my gosh I have to say this is the BEST zucchini bread I have ever had!! The blueberries are perfect with it and cookiequeen's suggestions made it amazing too! Great topping! I also subbed 1 cup of whole wheat flour w/ 2 cups all purpose. Delish!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Company Couscous

Reviewed: Jul. 27, 2010
Simply delish! I couldn't ask for an easier, yummy side dish. Thanks for posting!
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 3.8 star rating.

Super Easy Doughnuts

Reviewed: Jun. 17, 2010
These are okay. They taste too much like a biscuit to me...not like a cake donut. We were looking for a cake donut and did not find the taste we were looking for. Thanks for a quick recipe though.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Almond Rice Pilaf

Reviewed: May 3, 2010
Absolutely DELISH! Our favorite pilaf by far..and so easy. Thanks for the recipe--mmm!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Homemade Pancake Syrup

Reviewed: Oct. 23, 2009
Absolutely delicious! I used hazelnut in place of the maple for something fun and different. Using maple again this morning. Perfect amounts of everything!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Crab Rangoon III

Reviewed: Aug. 12, 2009
Our family is in love as our number one recipe!! Absolutely love the base of this recipe but I made a few changes off of reading others' reviews...used a bunch of minced up green onions instead of water chestnuts. Also, added 2 pkgs cream cheese and used imitation crab package---about 9 oz of the package so we still had lots of cream cheese flavor. The water seals the wonton shell in perfectly w/ a triangle fold.
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3 users found this review helpful

 

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