susan Profile - Allrecipes.com (13639682)

cook's profile

susan


susan
 
Home Town:
Living In:
Member Since: Feb. 2009
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 1 review
Liver Pate
Made this recipe this morning, taking advise to tweet a little bit. Boiled the liver in the water with onion but did add a chicken bouillon cube. Strained the livers throwing out the onions, let cool. Followed the recipe as listed but increased the chopped onions to 1/3 cup, added a few dashes of Worcestershire and a clove of garlic. This recipe is wonderful. I have an old one from a famous 5 star restaurant that is now closed using chicken fat to cook the livers and this recipe I think is so much better and richer. I give this at least 5 stars!

2 users found this review helpful
Reviewed On: Oct. 25, 2013
 
ADVERTISEMENT

In Season

Christmas Dinner
Christmas Dinner

Magnificent main dishes for your holiday table are here, from roast beef to a Christmas goose.

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States