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Fig Cake I

Reviewed: Oct. 21, 2010

This recipe was excellent! I got many compliments, even from non fig lovers!

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Berry Cordial

Reviewed: Mar. 23, 2010

Top rate recipe! The 2 months were worth the wait and everyone loved it!

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9 users found this review helpful

Home-Style Scalloped Potatoes

Reviewed: Feb. 15, 2010

Very tasy recipe. I did add a couple scoops of chicken bouillon instead of salt like someone else suggested and it made a difference in flavor. Next time I will add some sharp cheddar for extra zing!

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I made these and they came out very good. Although I modified the sugar content by half and added 1/2 cup of brown sugar and it came out mildly sweet. Next time I will use the 1 cup of sugar it called for. I like this recipe alot. I will definitely make again.

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2 users found this review helpful