newberryfarm Recipe Reviews (Pg. 1) - (13639338)

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Baked Pineapple Chicken

Reviewed: Sep. 17, 2011
I used red potatoes and cut the chicken into chunks before baking. We didn't like it very much. It was edible, but that was about it. You could spice it up to make it better, maybe a citrus/soy sauce? I baked it for 60 minutes instead of 50, and the vegetables were just barely done.
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11 users found this review helpful

Delicious Artichoke Dip

Reviewed: Feb. 27, 2009
This is my favorite artichoke dip, by far! Everyone always loves it and asks for more. I make it exactly as written.
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3 users found this review helpful

Bread Bowl Fondue

Reviewed: Feb. 7, 2009
I made this for my Superbowl party and everyone loved it. I didn't use a bread bowl, just put it all in a crockpot and it worked great. It was better on the first day, not as good the second day, but the only reason we had any left at all the second day was the sheer amount of food at the party!
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5 users found this review helpful

Surprise Fudge

Reviewed: Feb. 7, 2009
The flavor of this fudge was really good, but I had to keep it refrigerated afterwards constantly to keep it firm enough to cut into pieces...very gooey, but tasted good.
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4 users found this review helpful

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