Tenorissimo Recipe Reviews (Pg. 1) - Allrecipes.com (13637041)

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Kale Soup with Portuguese Sausage

Reviewed: Nov. 26, 2011
I left out the garlic salt, and added a little more paprika [in addition to what's in the Andouille], and I added some marjoram and saffron. I envision making this again and trying adding oregano, tarragon, chervil, or basil. Also, I used Linguiça Portuguese sausage, because I happened across it in a Latin market near me; it's not usually readily available in my area.
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Delicious Ham and Potato Soup

Reviewed: Jan. 9, 2011
Great soup!! It needs herbs. I made it with dill. and another time with a mix of basil and thyme. Fantastic!
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4 users found this review helpful

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