Jeff Rice Recipe Reviews (Pg. 1) - (13636573)

cook's profile

Jeff Rice



View All Reviews Learn more

Bill's Sausage Gravy

Reviewed: Oct. 9, 2011
Just a tip for anyone making this gravy or any milk gravy. My Grandma told us its thick enough and done. When the bubbles are as big as "Hogs Eyes".
Was this review helpful? [ YES ]
4 users found this review helpful

Cottage Cheese Chicken Enchiladas

Reviewed: Aug. 14, 2011
really good, 4 is the highest I give.
Was this review helpful? [ YES ]
0 users found this review helpful

Good Old Fashioned Pancakes

Reviewed: Jun. 20, 2010
There's nothing wrong this recipe. It's simple & has good bones. Everyone ought to put in their cookbook. I like to add vanilla, lit'l more sugar, & buttermilk (sourmilk). Then pour it in clean squeeze bottle (ketchup). That way I don't drip all over the stove & countertop.
Was this review helpful? [ YES ]
3 users found this review helpful

Sawmill Gravy

Reviewed: May 23, 2010
You can't go wrong with pork fat. Pay attention, and a secret my Grandma taught me. When it bubbles as big as hog eyes, its done (not to thick,not to thin)
Was this review helpful? [ YES ]
8 users found this review helpful

Subscribe Today!

In Season

Spring Asparagus
Spring Asparagus

The new crop of asparagus is finally here. Enjoy it in hundreds of different ways.

Homemade Waffles
Homemade Waffles

Waffles make Sunday mornings special, but they're great for lunch and dinner, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States