I have to admit I was a skeptic, but this recipe is amazing! It was such an easy dessert to make, but tasted like it took hours....not to mention it made the house smell delcious. I halved the reciple and followed the advice of other reviewers by adding a tsp of vanilla to the sugar mixture and used 1/2 cup white sugar and 1/4 cup brown sugar. I didn't have mountain dew on hand so substituted ginger ale. I also left my apple unpeeled, but the apple was so soft inside you couldn't even tell. My hubby hasn't stopped talking about these dumplings! Thanks for sharing the recipe!
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I have to admit I was a skeptic, but this recipe is amazing! It was such an easy dessert to...