This was my first time making cabbage rolls, I found it very hard to peel away the leaves without tearing them. It took alot longer than 4 minutes to boil before the leaves came off. Like alot of the other viewers I modified the recipe. I read the reviews and took their add ons to make mine. I added the brown sugar,lemon juice and worchester sauce and V8 to my sauce,with some salt and pepper. I lined the casserole with some extra leaves and baked in the oven at 350 for an hour and half. It turned out great!
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This was my first time making cabbage rolls, I found it very hard to peel away the leaves...