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The reviewer gave this recipe 2 stars. This recipe averages a 4.8 star rating.

Double Tomato Bruschetta

Reviewed: Jun. 9, 2009
Same here, didn't like the balsamic vinegar. I also want to stress the importance of toasting the bread well before adding the topping so that the middle doesn't get soggy. I also added too much of the liquid to the bread when I put the topping on so make sure you drain the topping well.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Fresh Tomato Salsa

Reviewed: Jun. 8, 2009
Excellent flavor, again way too spicy. I used 1/2 a Jalapeño pepper and it is still hot.
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