achug05 Profile - (13630567)

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Member Since: Feb. 2009
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Recipe Reviews 2 reviews
Classic Whole Wheat Bread
This is my first bread making experience and it has taught me PATIENCE! I didn't quite use all the flour it said to use - I used a cup less because it seemed just fine without it. And I thought it tasted just fine, not to mention the smell of baking bread was amazing. Remember - Just let it rise!

2 users found this review helpful
Reviewed On: Dec. 19, 2010
Peppy's Pita Bread
These are pretty good! I don't have a bread maker, and am not familiar with the use of yeast, so mine didn't puff up as much as I would have liked. I used 2c whole wheat flour, 1c all purpose flour and they taste pretty good. Just not as puffy as I would have liked. Not bad for my first baking project in Lord knows how long!

3 users found this review helpful
Reviewed On: Nov. 8, 2010

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