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Heather's Cilantro, Black Bean, and Corn Salsa

Reviewed: Jul. 22, 2010
I followed the veggies to my favorite proportions, and got a hold of a dried ghost pepper. Oh my yummy! Just a 1/4 of it was enough heat, but not enough flavor, so I added a taco seasoning packet. That did the trick! I'm taking it camping this weekend.
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Homemade Butter

Reviewed: Sep. 14, 2012
I make my own butter as a camping tradition. I found out that plain old whipping cream works just as well. We pour it into a jar and pass it around the campsite until it turns to butter. I don't go through a squeezing process (and it doesn't make a difference to me), I just fish the butter out of the jar and put it in its own container. We use the buttermilk for pancakes and the butter for many camp fire items.
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