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Fried Cabbage with Bacon, Onion, and Garlic

Reviewed: Jan. 3, 2011
very simple and easy to make....I did use a small head of cabbage since that is what i had,and omitted the onion and garlic powder and added more of the real stuff during the cooking... I also add a ring of kielbasi and some egg noodles..which makes it more of a meal rather than a side dish...I will make this again
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Southern Fried Cabbage

Reviewed: Apr. 5, 2009
this was ok...most likley wont make again I thought it was kinda bland...
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French Toast Casserole

Reviewed: Feb. 18, 2009
mmmmm.. used more bread to make sure it didnt turn out soggy and turn over bread by hand in pan while sitting for 10.min...I'll never make french toast one by one.. oh ya the best there was no left overs!!!
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Awesome Slow Cooker Pot Roast

Reviewed: Feb. 16, 2009
mmmmmm is all I can say.. this is very easy to make and makes the house smell wonderful.. family love it, the only thing left was some gravy and I used that for a special treat on the dogs food... he loved it too.
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Country Breakfast Casserole

Reviewed: Feb. 16, 2009
I doubled this and used half sauage and half bacon becausemy family loves bacon.. what a hit my son loved it and the hubby was happy too.. very simple to make....
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