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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Buttery Soft Pretzels

Reviewed: Nov. 15, 2009
Thank you, thank you for this recipe. Made them today, they were exactly what I was looking for. The ONLY change was I only used 4 cups of flour. Made 1/2 with butter and salt and the other 1/2 dipped in butter and cinnamon and sugar.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Iced Pumpkin Cookies

Reviewed: Nov. 1, 2009
Thank you for this wonderful recipe. I made it basically as written, except substituted 3/4 c. brown sugar for 3/4 white sugar. Everyone loved them.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Bacon Ranch Pea Salad

Reviewed: May 3, 2009
Exactly what I was looking for! Thank you. I made the salad almost directly from your recipe. I substituted green onions because I needed to use them up. Also, I made my Ranch dressing from the packet and substituted 1/2 sour cream for 1/2 of the mayo, just because we're not big mayo fans. The flavor enhanced overnight, just as other reviewers commented. Big success at our cookout. Thanks again!
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1 user found this review helpful

 

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