geranium Recipe Reviews (Pg. 1) - Allrecipes.com (13626688)

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Donut Muffins

Reviewed: May 21, 2010
These muffins were awesome! I followed this recipe to a T and had no problems! One thing I found out was, after tasting the batter that this was not gonna be enough for our family! But, no problem... I went right ahead and made another batch! These were so good! I will make them again and again!! :) Thanks Dianne!
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61 users found this review helpful

Raspberry Iced Tea

Reviewed: Jul. 12, 2010
This recipe is SOOOooo good!! Wow! Okay, I did make some changes... I used one gallon sized tea bag (I felt that three was a *little* excessive!), I also didn't boil the whole gallon of water (just a little and filled the pitcher up the rest of the way with cold) I also didn't have any lemonade powder, so I used the frozen stuff. Thanks so much for the recipe! I'll make it again for sure! :)
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55 users found this review helpful

Nobody's Strawberry Watermelon Shakedown

Reviewed: Jul. 11, 2009
This was so good! I made a few changes, though. I use lemonade instead of orange juice (that was what I had on hand) and omitted the vanilla (I didn't have any) It was very yummy and refreshing! Next time I make it I will make it the correct way. Thanks, Nobody'sGirl for this wonderful recipe!
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22 users found this review helpful

Swedish Cream with Summer Berries

Reviewed: Apr. 19, 2010
I made this recipe for the recipe group... Here's my review: This recipe was AMAZING! We never have alcohol of any kind in our house, so we (my sister and I made this together) used orange extract in place of the Grand Marnier (I've heard that orange juice concentrate would also work...). Another change we made is that we whipped up the cream with the yogurt, sugar, vanilla, orange extract, and sour cream instead of heating it on the stove. Them we made a parfait (check out Larkspur's awesome photo) This was PHENOMENAL! Thanks so much! :)
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20 users found this review helpful

Mouthwatering Brown Sugar Bacon

Reviewed: Jun. 26, 2010
YUM YUM YUM!!! This is seriously one of the best recipes I have made from this site... I used brown sugar in this recipe, BUT next time I'll probably try it with the syrup ( I have a question for you about that, I was wondering if I was to use the cheapO syrup or the expensive kind) THAT is the reason I didn't use the maple syrup! :)! And yes, there will be a next time ;) Thanks SO much Angela!
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16 users found this review helpful

Frozen Mocha

Reviewed: Jun. 26, 2010
I made this one for the *RECIPE GROUP* here's my review... I can't believe I'm saying this but this recipe was WAY too sweet AND didn't have enough coffee flavor to me... I could barely get through my whole glass... something HAS to change. Probably won't make it again, but thanks anyway! :)
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15 users found this review helpful

Chocolate Chip Cookies

Reviewed: May 29, 2010
very Very VERY good cookies!! The one and only problem I found with this recipe was that it need 3+ cups of flour... Very good, simple cookie recipe! Will make again! :)
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15 users found this review helpful

Frozen Mocha Cheesecake Loaf

Reviewed: Sep. 18, 2010
I made this for the Recipe Group. I didn't want to mess around with all the layers, so I didn't. I will probably make it again, but I might change it up a bit! Thanks :)!
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14 users found this review helpful

Zucchini with Basil Cream

Reviewed: Jul. 30, 2010
I was pleasantly surprised when I made this recipe for the *RECIPE GROUP*... Not very eye appealing, but pretty tasty! Thanks! :)
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13 users found this review helpful

Strawberry Lemonade

Reviewed: Jun. 13, 2010
this recipe was not anything to die for, it tasted more like strawberry cool-ade than lemonade... Sorry.
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13 users found this review helpful

Lemon Poppyseed Shortbread

Reviewed: May 28, 2010
This recipe was great!! I've been tossing around reviewing this, and finally decided to JUST DO IT! The reason I was tossing this around was that I actually didn't follow this recipe very much, I made the recipe and *tried* (please note that I am not very patient when it comes to baking ;) to roll it out, but it was WAY too crumbly! so, I just stuck the whole thing in a square pan, patted it down with my hand and baked as directions stated... I was gonna glaze it (I really was!) but it gone to quickly, and besides, it really was great without it!!! Thanks CC! I love shortbread, can't believe I never thought of this!
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13 users found this review helpful

Agua de Jamaica (Hibiscus Water)

Reviewed: May 10, 2010
This recipe was exceptional!! I made this today and can't stop drinking it! :) the only problem I found with this is that it doesn't make enough... ;/ hehe! Thanks so much SB! You are such an AWESOME person (I can't thank you enough for sending me the ingredients, and there was enough in the package for a second recipe, so I'm gonna use it wisely!)! Oh, yeah... and my sister (larkspur) made this with me, so there will be a picture! :D
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13 users found this review helpful

Pumpkin Chip Loaf

Reviewed: Jan. 6, 2011
Made this for the *RECIPE GROUP*- found it to be very moist and delicious! I omitted the nuts. My only issue was that there were too many chocolate chips (if that's possible!) thanks for the recipe!
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12 users found this review helpful

Toffee Popcorn

Reviewed: Jul. 13, 2010
This popcorn was delicious!! I used hand popped popcorn and skipped the nuts. Oh yeah - I never really let it cool cause I wanted to try it so bad, then... it was gone :| So good! Thanks mom! ;)
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12 users found this review helpful

Pineapple Ice Cream

Reviewed: May 26, 2010
This recipe is semo-so-so, didn't have much flavor and was too creamy (If there is such a thing in ice cream). This ice cream will probably sit in our freezer for a while before it's eaten up.
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12 users found this review helpful

Mother-In-Law Eggs

Reviewed: Apr. 19, 2010
These eggs are really good! I made them with my sister (larkspur) and we have already made three batches! In place of the spicy brown mustard we used dijon and in place of the hot mustard we used regular yellow mustard. (We are not spicy lovers here ;) These are perfect, Our new go-to deviled eggs recipe! Thanks! :)
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12 users found this review helpful

Tornado Twist

Reviewed: May 29, 2009
This is really good! You could really use any kind of dark colored juice for it! I will make it again! Thanks!
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12 users found this review helpful

Chicken Pot Pie Soup with Toasted Almonds

Reviewed: Jan. 6, 2011
Made this recipe for the *RECIPE GROUP* it was delicious!!! :) I loved it soooooo much! Will be making it again- thanks!
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11 users found this review helpful

Jay's Signature Pizza Crust

Reviewed: May 26, 2010
This recipe was pretty good!
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11 users found this review helpful

Chantal's New York Cheesecake

Reviewed: May 26, 2010
Not to my liking, the texture was all wrong IMO.
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11 users found this review helpful

Displaying results 1-20 (of 91) reviews
 
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