bdm Recipe Reviews (Pg. 1) - Allrecipes.com (13624292)

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Mall Pretzels

Reviewed: Sep. 28, 2014
Amazing!!!!!!!!!!!! Thank you.
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Honey Of An Oatmeal Bread

Reviewed: Aug. 7, 2014
soooooo good!!
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0 users found this review helpful

Kettle Corn

Reviewed: May 31, 2014
Awesome and so easy! Thanks!
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1 user found this review helpful

Mouth-Watering Stuffed Mushrooms

Reviewed: Mar. 9, 2014
My go-to recipe for stuffed mushrooms--they never fail to impress. Thank you!!
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2 users found this review helpful

Chocolate Banana Bread

Reviewed: Mar. 2, 2014
This was awesome! Family loved it and ate it at an embarrassingly fast rate! Thanks so much! This is a keeper.
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0 users found this review helpful

Baked Ham with Sweet Glaze

Reviewed: Dec. 30, 2013
WHOA....THAT WAS GOOD. I didn't have lemon juice or the pineapple/cherries and much to my relief it was still awesome. I added water instead and then some spicy mustard in a squeeze bottle to help make the sugar, etc. wet. It was fantastic. Glad I chose this recipe. Thanks for sharing!
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Best Chocolate Chip Cookies

Reviewed: Jun. 29, 2013
Bam! These are awesome! Thank you!
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Ultimate Twice Baked Potatoes

Reviewed: Jun. 27, 2013
Not that you need more stars on here to advocate for how awesome these are, but they are delicious and so simple! I cheated and microwaved the potatoes and then baked them the last 15 minutes as directed in the oven to expedite the cooking time; they were excellent. Thank you!
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Mexican Corn on the Cob (Elote)

Reviewed: Sep. 2, 2012
I added a lot of different seasonings and also didn't have the cotija cheese. Nor did I have parm. cheese, but I did have asiago, which tasted great with my concoction of spices. Thanks for the recipe!
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1 user found this review helpful

Lemon Parsley Potatoes

Reviewed: Jul. 21, 2012
Easy and yummy. I broiled them after cutting them itty-bitty.
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1 user found this review helpful

Weeknight Pork Chops

Reviewed: Jul. 21, 2012
I didn't follow the directions completely...like many reviewers I wanted to have the sauce cook in with the pork. I decided to season the pork with a lemon seasoning I have (since I made lemon potatoes to go with it), salt, pepper and a little garlic. I browned both sides and then put the sauce in. I then put it under the broiler on each side. Also, I doubled the sauce and used about 2-3 TBS raspberry jam in addition to the strawberry, used spicy brown mustard, lemon juice and some seasonings. It was awesome! Thanks!!
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1 user found this review helpful

Island-Style Fried Rice

Reviewed: Jul. 6, 2012
This was awesome. I didn't use either of the meats (just sliced ham) and I used pineapple juice and Shoyu Chicken sauce instead of the oyster sauce (I didn't have that). It was great, even with brown rice. Thanks!!
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Shoyu Chicken

Reviewed: Jul. 6, 2012
These were awesome!! Thanks!
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2 users found this review helpful

Rosemary Ranch Chicken Kabobs

Reviewed: Jun. 22, 2012
Not that you need more 5 stars, but holy cow, that was awesome!! Thanks for sharing!
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1 user found this review helpful

Slow Cooker Teriyaki Pork Tenderloin

Reviewed: Mar. 9, 2012
LOVED it. Doubled the juice since my pork was twice as big. Nice flavor and super moist. Thanks!!!
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2 users found this review helpful

Awesome Egg Rolls

Reviewed: Oct. 4, 2011
I love these egg rolls. I've made several variations from this recipe, from the shrimp it calls for to pork to chicken to just veggie rolls. This is my go-to recipe to start and build from every time. I highly recommend this recipe. My family loves them! And they freeze well.
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3 users found this review helpful

Rich Chocolate Frosting

Reviewed: Jul. 23, 2011
I made half the recipe for a layered 9-inch cake and I still had a little leftover. This yields some fantastically flavorful frosting that was nice and creamy. I'm in love. I made along with the One Bowl Chocolate cake from this site and it's a match made in heaven. Thanks!!
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5 users found this review helpful

Displaying results 1-20 (of 84) reviews
 
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