COLLEEN HARRIGAN Recipe Reviews (Pg. 1) - (1362343)

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Mock Champagne

Reviewed: Sep. 28, 2004
I made this punch yesterday for a baptism/christening party. It was a HUGE hit with kids and adults alike. I ended up making a second batch because it was consumed so quickly. I used a bundt cake pan and poured all of the ginger ale in all at once to freeze in to a pretty 'ice' ring. It came out perfectly. I highly recommend this punch!
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