roxtar22 Recipe Reviews (Pg. 2) - Allrecipes.com (13622410)

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Isaiah's Pretzel Fried Chicken

Reviewed: Jun. 14, 2011
I made these last night for the first time. Pretty good, but not as great as I hoped. I used the butter pretzels and chicken tender strips because they cook up a little faster. I just thought they were lacking flavor, after reading other's reviews maybe I'll double the spices next time.
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3 users found this review helpful

Chicken Enchiladas I

Reviewed: Mar. 30, 2011
I made these last night, my first attempt ever at homemade enchiladas. I only made a couple changes, used half cheddar and half monterey jack cheese, I like it better. I also added chilis instead of green pepper like many others because I can't have green peppers. And I added a can of black beans, because they're great in everything! My fiance and I both loved them. Very Good!
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3 users found this review helpful

Flourless Peanut Butter Cookies

Reviewed: Mar. 26, 2011
I always love these! Delicious and easy. I do add a splash of vanilla like many other reviewers. I usually use mostly brown sugar, I just like it better than white. I also have used part raw sugar, and they tasted great! Also, usually use egg whites only, just a personal preference.
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2 users found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Mar. 22, 2011
Yum! Perfect choco chip cookie!
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2 users found this review helpful

Lemon Cake

Reviewed: Mar. 22, 2011
I loved this, made it for a work birthday. I did use a lemon cake mix, and next time I'll add fresh lemon juice in the cake to perk it up even more.
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2 users found this review helpful

Garlic Chicken

Reviewed: Mar. 22, 2011
Really good. Used it the next day to serve cold over a big salad!
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2 users found this review helpful

Crustless Spinach Quiche

Reviewed: Feb. 21, 2011
Awesome & delicious! I did use cheddar cheese as many other suggested and only 2 cups of it. Added a dash of garlic powder and onion powder to the egg mixture also. Next time I may use the muenster cheese though to see how it is. I loved this and it was the perfect low-carb dish I was looking for. Reheats well too, really yummy for lunch or breakfast the next day!
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2 users found this review helpful

Chocolate Covered Strawberries

Reviewed: Feb. 19, 2011
Yum!
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10 users found this review helpful

Pudding Cookies I

Reviewed: Feb. 19, 2011
I just made these for the first time. I used Vanilla Pudding and added a little vanilla extract too. I love them, they are better than expected. Next time I will make chocolate with chocolate chips. And I also want to mix some toffee bits & chocolate chips into the vanilla, it sounds like it would be great! I did only make 10 large cookies with this recipe too...made them a little big, and they are chewy and delicious!
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2 users found this review helpful

Easy OREO Truffles

Reviewed: Feb. 10, 2011
Everyone loves these! You can't go wrong, and they couldn't be easier!
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6 users found this review helpful

Aunt Anne's Coffee Cake

Reviewed: Jan. 19, 2011
This is the exact coffee cake recipe I've always wanted! Delicious and it tastes great the next couple of days also. I love coffee cake and have made lots of recipes, usually the sour cream version, but love this one so far the best! I did use brown sugar in the topping though instead...just because I know thats how I like the topping.
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4 users found this review helpful

Tortellini Soup

Reviewed: Jan. 12, 2011
I made this tonight, and because of everyone's suggestions I sauted a small onion and 2 cloves of garlic in olive oil before adding the broth and tomatoes, and added black pepper and Mrs Dash Italian Blend. Simmered that 15 minutes then added my spinach...cooked the pasta separate and added it. Delicious!!!
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6 users found this review helpful

Honey Crystal Almonds

Reviewed: Dec. 17, 2010
These are amazing. They are easy to make, and I added some cinnamon to the sugar to make them more delicious! I gave them to all my co-workers at our annual Christmas party, packaged in small holiday gift bags, and one person said they tasted like the ones from the mall. I've already made 2 batches in one week and two more tonight for Christmas. Thanks!!
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10 users found this review helpful

Melting Moments

Reviewed: Nov. 18, 2010
I made these last night for the first time! Yum, they really are melt-in-your mouth good. I think you could change them up with different falvored extracts, or even spices like cinnamon. Super simple and delish!
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11 users found this review helpful

Cream Pie

Reviewed: Nov. 15, 2010
I made this pie over the weekend, I wanted something sweet and had all the ingredients in the house. I loved it! Delicious! I stored the cooled pie in the fridge and it's really good cold too. I never know if you should keep pies in the fridge or not, so I did, just to be sure. YUMMY!
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3 users found this review helpful

Old-Fashioned Vanilla Pudding

Reviewed: Nov. 8, 2010
I made this last night for the first time, it was awesome! I will never make pudding out of a box again. Next time I'll try brown sugar for a butterscotch flavor. Thanks for a great pudding :)
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Displaying results 21-40 (of 48) reviews
 
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