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Easy Swedish Apple Pie

Reviewed: May 14, 2010
Amazing. It's a really great Apple Pie recipe. I added 1 teaspoon of Almond and an extra half a cup of cinnamon. It was perfect! I'll make this again soon!
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Downeast Maine Pumpkin Bread

Reviewed: Oct. 4, 2009
Really moist,flavorful,and sweet. I did change a few things though: First of all a teaspoon of vanilla, walnuts or pecans are great if you like nuts, I only used half a teaspoon of nutmeg, and added half a teaspoon of pumpkin pie spice. Mmmmmm....=D Oh yes, and it really did improve with age!
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Cajun Chicken Pasta

Reviewed: Oct. 1, 2009
Great Recipe! But instead of putting all those individual flavors (the lemon, onion, etc) Try adding a bit of Mrs. Dash seasoning. The flavor will not be as fresh or strong, but if you are in a rush for dinner, It's great! I always make this recipe with Mrs. Dash, because it has all the flavors that it asks for.
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Mrs. Sigg's Snickerdoodles

Reviewed: Jun. 17, 2009
Wow, best snickerdoodle recipe I ever made!!! I am definetly making these again soon!
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Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: May 20, 2009
These cookies were really good! I followed the recipe exactly; they were perfect!
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Morning Glory Muffins I

Reviewed: Apr. 25, 2009
I love these muffins! sweet, but not too sweet. Perfect breakfast muffin!
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Big Soft Ginger Cookies

Reviewed: Apr. 24, 2009
All I can say is,"Wow! Best cookie ever!"
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Apple Pumpkin Muffins

Reviewed: Mar. 22, 2009
Easy to make, though it takes some time. I liked the flavor of the muffins. Though it is defenatly not my favorate muffin recipe. This recipe would be great for thanksgiving, it tastes very pumpkiny!
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Mom's Zucchini Bread

Reviewed: Mar. 15, 2009
Realy yummy, and easy to make. I used 2 cups instead of 2 and 1/4th cups of sugar. Really sweet and cinnamony!
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Cinnamon Cookies II

Reviewed: Mar. 12, 2009
MMMMM.....The best cookies ever! The moment I tested some of the dough I knew that the cookies would be good. but I was wrong, They are sooooooooo good! :D Don't change a thing!!!
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Cinnamon Bread I

Reviewed: Feb. 28, 2009
This bread is soooo yummy! I doubled the topping and swirled half in it as the recipe said, and I put the other half on top! MMMMM..... I am making this again soon! Update: I forgot to say that I didn't have any buttermilk so I used 1 cup of milk and 1 3/4ths teaspoon of cream of tarter. Worked out great!
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To Die For Blueberry Muffins

Reviewed: Feb. 21, 2009
These were easy to make and very delicious! I'm making these again soon!!! but I put them in the oven for 20min. but they were a bit too done, so try them for 17 or 18, and see how they are!
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