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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Buffalo Chicken Dip

Reviewed: Nov. 10, 2010
i love this recipe. makes plenty, and it always gets rave reviews! much better than the buffalo dip from any restaurant!
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2 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.

Tater Tot Casserole III

Reviewed: Jun. 7, 2010
it was ok, not a lot of flavor. i spiced up the meat a bit, added cheese. it was easy. will probably make this again, but only for the ease of it.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Roast Pork with Maple and Mustard Glaze

Reviewed: May 16, 2010
i would give this a 4.5, needed a little more mustard to cut the sweetness. also, made more than enough, had plenty of extra. i like the suggestion that someone else made, to cook it down before hand, and you dont have to baste as much. otherwise, very tasty. my family loved it!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Chicken Tetrazzini IV

Reviewed: Apr. 26, 2010
This went over really well! i added a little garlic (we love lots of garlic) and some extra cheese, and they ate it up, no left overs! very easy, and tasty.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.

Chinese Chicken Fried Rice II

Reviewed: Apr. 26, 2010
very easy recipe, tasted a little processed, but was better than the stuff you get in the grocery. Kids liked it, which is a bonus.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Chicken Florentine Casserole

Reviewed: Apr. 26, 2010
flavor was nice, i cut up the chicken pieces as others had done, but next time i will make this with chicken breasts whole, instead of pieces. Also added some cooking sherry, and it was a nice flavor!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Fluffy Biscuits

Reviewed: Apr. 11, 2010
Wonderful recipe! the same kind my mom used for strawberry shortcake! wonderful butter flavor!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.

King Ranch Chicken Casserole I

Reviewed: Feb. 23, 2010
this is a good base. i'm not raving about it, my family liked it, and it was an easy recipe, so we will make again. I'll be tweaking the recipe next time, and post about that.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

Navy Bean Soup I

Reviewed: Feb. 23, 2010
This is ok, not great on flavor. Perhaps hot sauce added in while it was cooking would have helped, or as one other reader posted, using a mix of beans instead of just navy beans, would have helped with flavor.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Soft Oatmeal Cookies

Reviewed: Jan. 27, 2010
pretty good for plain oatmeal cookies
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Baked Spaghetti

Reviewed: Oct. 26, 2009
We made this with leftover sauce, and a bit extra cheese. We added extra veggies (olives and mushrooms) and it held together very well! We've actually had it twice now, and there are never any leftovers!!
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The reviewer gave this recipe 2 stars. This recipe averages a 4.6 star rating.

Baked Pork Chops I

Reviewed: Mar. 12, 2009
This was fairly bland for my tastes. My kids loved it, and the pork was moist, but just not much flavor to it. I think i'll skip this one next time.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Warm Crab Parmesan Dip

Reviewed: Aug. 3, 2008
very yummy. Added more garlic than it called for, and it turned out great!
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1 user found this review helpful
The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.

Army SOS Creamed Ground Beef

Reviewed: Apr. 3, 2007
This is not something we will make again. Very salty, I'm assuming from the broth & worstishire sauce. other than that, it tastes like hanburger helper. :(
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Stuffed Shells I

Reviewed: Jan. 8, 2007
Turned out well, very easy to make, and the kids at it up!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Cinnamon Bread I

Reviewed: Dec. 11, 2006
Added extra cinnamon, and the kids gobbled it up at breakfast! Big hit!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Cream Cheese Pound Cake III

Reviewed: Dec. 11, 2006
very yummy cake. Not light by any means, but has a great flavor, especially with a little lemmon drizzle!
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The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.

Breakfast Casserole II

Reviewed: Nov. 19, 2006
We made this to the letter, and it was pretty bland to me. I think if I made my own potatos, and spiced them & browned them, and added celery, onions & green peppper, it would be better, but I could do that in an omlette, served w/ home fries, and it would be done in less time. Not one we will be making again.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Stromboli

Reviewed: Oct. 23, 2006
we used italian sausage instead of hamburger, and it turned out aWEsOME!! my kids ate it up, and no leftovers! (we made 2)
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Beef Tenderloin with Horseradish-and-Roasted Garlic Crust

Reviewed: Oct. 16, 2006
This turned out darn near perfect! My husband loved the horseradish, but was not quite as much of a bite as I thought. However, the crust was very good, we will be using this again!
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