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Italian Pasta Veggie Salad

Reviewed: Apr. 15, 2009
Love the kind of noodles the recipe calls for. I especially enjoyed the flexibility this recipe allows. We don't like mushrooms so I simply added some extra vegetables of different kinds. This is an excellent dish to serve to any kinds of friends; if they are vegetarians, on a diet, or omnivores! Changes I made: a Greek dressing (still fat-free) for a different flavor; pepperoni for my little sister; chicken when I served as a main dish (I wouldn't recommend adding both pepperoni and chicken together; these are all tips from different meals.)All in all, this is an excellent recipe!
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