Natasha_h18 Profile - (13616403)

cook's profile


Home Town:
Living In:
Member Since: Feb. 2009
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 4 reviews
Banana Peanut Butter Bread
I didn't even read reviews before making this, I just changed it up a bit. I used 1 1/2 cups flour, 1/2 white sugar, 1/2 brown sugar, crunchy peanut butter, 1 1/2 cups of bananas, and some vanilla. I also used only 2 tbs of butter and 2 tbs applesauce. I put it in a 13x9 cake pan and baked for 35 minutes. It came out extremely moist and delicious! Much better than other peanut butter breads I've baked before. I will definitely make again!!!

2 users found this review helpful
Reviewed On: Jul. 8, 2012
Peach Tea
Not too bad...i didn't measure the ingredients, I just blended some frozen peaches with water, put a few rounded teaspoons in, then poured some pre-brewed tea in and sugared to taste. I'm not a fan of peach tea (I made this for the husband), but it was still drinkable!

7 users found this review helpful
Reviewed On: Aug. 4, 2011
Old-Fashioned Chocolate Fudge
DELICIOUS..... But not quite worth the hassle, in my opinion. It didn't yield anywhere near 60 pieces, and maybe I did something wrong, but it came out kind of grainy, (maybe the sugar didn't dissolve properly). Not that it wasn't good, because it was, and it was eaten quickly, but next time I'll stick to the marshmallow/chocolate chip recipes. This was my first fudge recipe that I didn't make with marshmallows and chocolate chips, and it still tasted very delicious, but it was no better or worse than the chocolate chip/marshmallow kind., and neither my husband nor I were able to tell a difference between this recipe and the one with the chocolate chips.

1 user found this review helpful
Reviewed On: Apr. 23, 2011

In Season

Sweet Summer Desserts
Sweet Summer Desserts

Summertime is all the sweeter with light desserts that satisfy without weighing you down.

Let's Make Zucchini Bread
Let's Make Zucchini Bread

Buried in zucchini? It's time to make zucchini bread! Choose from over 100 recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States