So Me Profile - Allrecipes.com (13616154)

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So Me


So Me
 
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Member Since: Feb. 2009
Cooking Level: Not Rated
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Recipe Reviews 14 reviews
Honey Glazed Chicken
Definitely double this recipe. Red bell pepper and Chinese five spice are great additions. I didn't have red pepper flakes so I added a little cayenne pepper after cooking and it was great!

0 users found this review helpful
Reviewed On: Oct. 6, 2014
Asian Lettuce Wraps
Really good! I used ground chicken and it came out tasting great. Would have liked a sauce to go with it like at P.F. Chiang's ;)

0 users found this review helpful
Reviewed On: Jul. 17, 2014
Sirloin Tips and Mushrooms
Everyone loved it! I used fresh mushrooms and doubled the recipe. There was enough liquid after the meat cooked up and didn't need to add any extra like I thought I would since I didn't used canned mushrooms. Good over mashed potatoes.

1 user found this review helpful
Reviewed On: Mar. 21, 2014
 
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