Tracie Profile - (13613888)

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Member Since: Feb. 2009
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Recipe Reviews 3 reviews
Tater Tot Casserole
It's good base, but needs some help. I add garlic, bell pepper, Italian seasoning, salt, pepper, and crushed red pepper. I also add 1 pound of frozen mixed veggies that I microwave a few minutes to thaw and start the cooking. I don't like the sweetness ketchup adds, so I use a can of diced tomatoes. I brown the meat and mix everything in my cast iron skillet (or any oven safe pot) for an easy clean-up, one pot meal!

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Reviewed On: Apr. 20, 2015
Sangria! Sangria!
Turned out great! I used a large bottle of cab to double the recipie. My only change was I used about 1/2 cup of simple syrup to help it mix better. Simple syrup - boil 1 cup sugar in 1 cup water, cool, and use

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Reviewed On: Jan. 5, 2013
Baked Potato Dip
I make it with one sour cream and one block of cream cheese. Then I bake it about 20 minutes and serve warm with bread chunks and veggies slices.

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Reviewed On: Aug. 13, 2009

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