Zeldaria Profile - Allrecipes.com (13613612)

cook's profile


Home Town: Reardan, Washington, USA
Living In: Kirkland, Washington, USA
Member Since: Feb. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Indian, Italian, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy
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About this Cook
My cooking triumphs
I made baked alaska for my 24th birthday. It was a little messy, but very good.
Recipe Reviews 3 reviews
Cajun Chicken Pasta
I made some significant changes because I'm on a diet, so keep that in mind. I substituted the linguine with shirataki (aka "miracle") noodles, and I grilled the chicken on my Foreman grill before cutting it into smaller pieces. I also made a roux with milk and the cheese, although I'm not sure if I saved many calories by doing it that way. I also used a whole red pepper and half a bundle of green onion, which seemed to be the right ratio of ingredients. Overall, this approximately cut the calories in half for this recipe (I guesstimated it at 500 to 550 kcal). On top of that, both my bf and my friend that was over for dinner really loved it (as did I). I think it's important to mention that it requires a quality Cajun seasoning to be an excellent dish...we just happened to pick some up last time we were in New Orleans.

0 users found this review helpful
Reviewed On: Feb. 26, 2013
Valentine Night Strawberries
I made this for Valentine's Day for my fiance and I. I omitted the nuts because he's not a fan. It tasted great, but the method provided for stuffing didn't really work. In the future, I'd probably slightly core then slice each strawberry once. It might even be faster just to slice them entirely in half and assemble like a sandwich.

7 users found this review helpful
Reviewed On: Mar. 6, 2009
Strawberry-Banana-Peanut Butter Smoothie
I used this recipe based off of another reviewer's suggestion, and it tastes awesome (it also is a vegan recipe!): 1/2 c Chocolate soy milk (I use Silk) 1 Banana 2 tbsp Peanut Butter 10 ice cubes

1 user found this review helpful
Reviewed On: Feb. 10, 2009

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