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Big M's Spicy Lime Grilled Prawns
I was concerned about marinating with the lime juice, and I was right. It partially cooked the shrimp (ceviche), and the texture was "lacking" after they were grilled. We used 1 pound of shrimp (not sure how much 48 prawns weigh), and used one lime.
8 users found this review helpful
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Reviewed On:
Mar. 7, 2011
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