I have to say, these were delicious! I wish that I had thickened them w/cornstarch as suggested by others. But, the flavor was right on! I used 3 Tbs of sugar and 3 Tbs of canola oil as suggested and loaed them up w/ sliced scallions, baby cukes and par-boiled broccoli. The sauce does tend to pool to the bottom of the dish but we jst turned them a few tims before serving and they were fine. I used the fresh linguine (as suggested but could only find it in 12 oz pkg.). Four of us pretty much ate the whole batch. Would double the linguine next time and probably would have enough liquid as is. Definitely worth trying!
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I have to say, these were delicious! I wish that I had thickened them w/cornstarch as...