john81 Recipe Reviews (Pg. 1) - Allrecipes.com (13606333)

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Frank's® Red Hot® Buffalo Chicken Dip

Reviewed: Jul. 1, 2011
Awesome dip! Its been a big hit every time I bring it to a party. I use the moz cheese, substitute ranch for blue cheese, and grill 1 lb of chicken breast instead of using the canned chicken breast. Serve with Scoops and it goes fast!
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1 user found this review helpful

Best Football Dip Ever

Reviewed: Sep. 21, 2010
The best dip recipe. Will probably double it to make more next time because it went quick.
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4 users found this review helpful

Wisconsin Bratwurst

Reviewed: Sep. 21, 2010
Made these for a tailgate and they were a hit. The key is to get the from a butcher. Store bought brats just won't cut it.
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1 user found this review helpful

Angela's Awesome Enchiladas

Reviewed: Sep. 21, 2010
A lot of work but so worth it. One of the few 5 star recipes I have found!
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1 user found this review helpful

Deviled Eggs

Reviewed: Sep. 21, 2010
These were awesome and everybody loved them.
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1 user found this review helpful

Caribbean Sweet Potato Salad

Reviewed: Jul. 25, 2009
I made this for a party, and I couldn't believe the raves I got! Everyone loved this salad. It is very light and summery, and absolutely delicious!
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2 users found this review helpful

Mexican White Sauce

Reviewed: Apr. 18, 2009
Just like the white sauce you get in Mexican restaurants in Hampton Roads, Virginia. Very good!
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2 users found this review helpful

Too Much Chocolate Cake

Reviewed: Mar. 14, 2009
Insane amount of chocolate. Chocoholics will love this cake.
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1 user found this review helpful

World's Best Lasagna

Reviewed: Mar. 14, 2009
Awesome. Everybody loved it!
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1 user found this review helpful

Fiesta Fry Pan Dinner

Reviewed: Feb. 2, 2009
Great tasting and easy to make meal. Instead of zucchini I used a can of mushrooms.
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1 user found this review helpful

Spicy Maryland Crab Dip

Reviewed: Feb. 2, 2009
Awesome dip! Took it to a football party and everybody loved it. Easy to make and delicious.
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Boilermaker Tailgate Chili

Reviewed: Feb. 2, 2009
Made this chili for the Super Bowl based on the number of good reviews it got and I was not disappointed. Best chili I ever made and everybody really liked it. I grilled a rib eye and chopped it up to use instead of the Italian sausage and did not put in the celery. I tried it after 2 hours and all I tasted was spice but a couple more hours of simmering made it taste incredible. Highly recommend this one!
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1 user found this review helpful

 
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