Dragonfly74 Recipe Reviews (Pg. 1) - Allrecipes.com (13604797)

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Homemade Coffee Creamer (Pumpkin Spice)

Reviewed: Nov. 15, 2014
I stumbled on this recipe by accident, and boy am I glad I did! This is absolutely fantastic. I made it on the stove instead of the microwave, but other than that I followed the recipe exactly. I made it using one of the pumpkin pie spice recipes that is also on this site. This is definitely sweet, but that's how I like it. My husband tried it as well and is very happy with it. This is a keeper and I will be making this again in the future. Next time I may try it using 2% milk and fat free sweetened condensed milk. Thank you very much for sharing this recipe!
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1 user found this review helpful

The Perfect Cinnamon Roll Icing

Reviewed: Nov. 14, 2014
Absolutely delicious! Thank you for sharing.
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0 users found this review helpful

Sweet Dinner Rolls

Reviewed: Mar. 2, 2014
Okay, I love to cook and bake. My husband and I joke about me not being able to make bread. I cannot toast it, make it in a bread machine or anything. I usually fail at bread. This recipe was AMAZING. For once, I am not a failure in the bread area anymore. Thank you so much for this recipe.
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4 users found this review helpful

Pasta Salad with Homemade Dressing

Reviewed: Oct. 4, 2012
First off, definitely double the dressing. I was searching for a homemade dressing! The dressing it amazing but again, definitely double it.
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0 users found this review helpful

Quick and Almost-Professional Buttercream Icing

Reviewed: May 31, 2012
Terrific! Will never use canned again. This is easy and delicious. I did use salted butter because it is all I had in the house. It still tasted great. I creamed the butter and then added the powdered sugar and vanilla. I used a bit extra vanilla. Then after everything was mixed I added milk to get it to the consistency I wanted. Ended up using very little milk. I doubled the recipe and only used 1 tablespoon. Partly because of the extra vanilla I am sure and I wanted it a little stiffer. The recipe doubled allowed me to frost my 9 x 13 cake and have extra to pipe with. This frosting was excellent for piping! Definitely recommend. Thank you for sharing.
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3 users found this review helpful

D's Famous Salsa

Reviewed: May 26, 2012
Excellent! I added tomato paste (probably 4-5 ozs) because I had a can open.
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1 user found this review helpful

Barbequed Ribs

Reviewed: May 15, 2012
We all loved this! Thanks for sharing!
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1 user found this review helpful

Baked Spaghetti

Reviewed: Apr. 16, 2012
Absolutely delicious! Only thing I added was some fennel seed and some Italian seasonings to the spaghetti sauce/beef mixture. My kids helped me make it. My oldest said it was her new favorite meal and my picky eater enjoyed it as well. My husband said it was a definite comfort food and had a hard time stopping. This will be my go to dish to take to people when they need a meal. Thanks so much for sharing. This is definitely a keeper.
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1 user found this review helpful

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