Elena.Alegria Recipe Reviews (Pg. 1) - Allrecipes.com (13604021)

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Elena.Alegria

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Cream Cheese Alfredo Sauce

Reviewed: May 7, 2015
Yum!!! Followed directions exactly. Will mince garlic and leave it in next time. Super rich! Also added smoked salmon and a squeeze of lemon at the table.
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Fajita Seasoning

Reviewed: May 5, 2015
Left out the cornstarch and sugar, halved the salt. Perfect.
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Mushroom and Swiss Chicken

Reviewed: May 4, 2015
Needed to add the Swiss cheese with the mushrooms and onions, because it wouldn't melt. I ended up putting the plates back in the warm oven to melt the cheese. Husband loved this, kids thought it was too spicy. I'll just make theirs without the cajun seasoning next time.
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Tomato Gorgonzola Soup

Reviewed: Apr. 20, 2015
Will be my go-to homemade tomato soup recipe. Followed recipe quite closely, but omitted the sugar and also held back the gorgonzola and used it only as a garnish - because I have little kids eating. So, so delish! Husband loved it too!
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Mexican Chorizo and Potato Casserole

Reviewed: Mar. 24, 2015
Made with jalapeno elk sausage, fresh fried potatoes and added a poblano chili to the meat - fantastic. Will make again!
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Rum Sauce

Reviewed: Mar. 5, 2015
Good sauce, heavy on the rum flavor.
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Beef Samosas

Reviewed: Mar. 2, 2015
Wow, yum! Made almost exactly as recipe directs, only I didn't have fresh cilantro or green chilies. I'm sure they would be delicious. Oh, also left the peas whole and added them with the mashed potatoes during the last portion of cooking. Used the dough recipe from AuntWebbie, was perfect. Thanks for a great recipe!!!
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Baked Brie and Mushroom Sourdough Appetizer

Reviewed: Mar. 2, 2015
This was awesome. I baked my own round loaf of sourdough with white flour, and the guests at my Hobbit Party ate it all! It was a total hit.
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Irish Steaks

Reviewed: Mar. 1, 2015
Amazing. Made just as recipe directed, the only thing I would change is to add a few more garlic cloves when adding the whiskey - the 2 halves that I rubbed on the steak tasted great with those onions! This was a hit with my husband and two daughters ages 3 and 4!! :)
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Chicago-Inspired Italian Beef Sandwich

Reviewed: Oct. 9, 2014
Tried this recipe as a way to use up leftover chuck roast - it was excellent! My meat was already cooked obviously, but I reheated it in the chicken broth w/ vinegar & spices, and used the pickled veggies. Also added a slice of melted muenster cheese which my husband loved. Will definitely make again!!!
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Fasoliyyeh Bi Z-Zayt (Syrian Green Beans with Olive Oil)

Reviewed: Sep. 23, 2014
Amazing. Used french cut green beans, 3 T olive oil and 2 cloves garlic plus cilantro. Cooked until garlic was sweet (for the little girls). So, so good, husband said, "this is tasty!" There were no leftovers!
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Tangy Red Cabbage

Reviewed: Jul. 29, 2014
Delicious! Halved the soy sauce, and also used the low sodium variety and it was perfect!
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