jamie Profile - Allrecipes.com (13601891)

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Home Town: Omaha, Nebraska, USA
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Member Since: Feb. 2009
Cooking Level: Intermediate
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Recipe Reviews 22 reviews
Empanada Pork Filling
SO GOOD, doctored up a little

3 users found this review helpful
Reviewed On: Jan. 6, 2011
Empanada Dough
I used 1 Tb and 1tsp sugar. Had to add a little extra water. Took a LONG time to make. Turned out very good. Needed less time to bake the empanada, maybe about 25 min.

9 users found this review helpful
Reviewed On: Jan. 6, 2011
Oatmeal Pancakes II
So good! I left out the egg (my son has allergy), used 1% milk instead of buttermilk, added cinnamon, and I didn't puree-I liked this cause I thought it made them taste like oatmeal cookies.

0 users found this review helpful
Reviewed On: Oct. 30, 2010

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