vishthedish Profile - (13601682)

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Recipe Reviews 12 reviews
Anniversary Chicken I
Followed the recipe as written. I think the outcome is dependent on the brand of teriyaki glaze being used. I used a name brand one but found the dish was far too salty for my liking. I know bacon taste good on everything but this was stretching it... Don't think I would make this again, the combination was just not that good.

2 users found this review helpful
Reviewed On: Apr. 6, 2014
Grandma Johnson's Scones
Really good, don't over handle the dough. Made mine with chopped fresh strawberries, chopped basil and minced fruit leather. DELICIOUS! If you are making savory ones be sure to cut back on the sugar.

3 users found this review helpful
Reviewed On: Apr. 15, 2011
Chicken Florentine Casserole
I skipped the first step of precooking the chicken and sauteed fresh spinach and mushrooms with 1 tsp of the minced garlic. Used 3 large chicken breast and there was just the right amount of sauce. Use the parmesan cheese sparingly as that combined with the bacon can make the dish overly salty.

6 users found this review helpful
Reviewed On: Jan. 11, 2011
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