Fernanda Fatio Profile - Allrecipes.com (13601372)

Fernanda Fatio


Fernanda Fatio
 
Home Town:
Living In:
Member Since: Feb. 2009
Cooking Level: Beginning
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Menus 1 menus
  • Sort by:
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 2 reviews
Brigadeiro
It is very simple. The secret here is let it cook until starts boiling and the bottom is coming off from the pan. Do not let boil too much or it will become too sticky (I like but most people don't). Another is to switch the cocoa/nesquick for Carnation Hot Chocolate powder. It gets delicious this way. When the dough is cool, you can make small balls (put a bit of butter in our hands to make it easy) and cover in anything you want: sugar/crushed walnuts/sprinkles/dark chocolate powder. It will look like a truffle and will be a hit in any party!

2 users found this review helpful
Reviewed On: Jun. 12, 2011
Banana Banana Bread
Just tried for the first time. I've add crushed pecans and it tastes wonderfully. My 2 year-old is eating everything!

0 users found this review helpful
Reviewed On: Jan. 10, 2011
 
Published Recipes
 
ADVERTISEMENT

In Season

Winningest Football Party Ever
Winningest Football Party Ever

Big, bold food is always the best play. Get the top recipes now.

 Super Bowl Appetizers
Super Bowl Appetizers

How much jalapeno and bacon will it take to fuel YOUR fans?

Allrecipes Magazine
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States