My husband and i arent huge fans of pork chops, but that was what we had in the freezer and i didnt want to make boring old pork chops again. found this recipe and WALLA! its now a favorite. i did make it differently as a reviewer suggested. I didnt use and egg. I used flour, garlic salt, pepper and a little lemon pepper. floured the chops than browned them on each side for 4 minutes. in the meantime i cubed up about 5 potatoes and put that on the bottom. set the pork chops on top. Mixed together 2 cans cream of mush. 1 can of cream of chicken 1 can of beef broth and a packet of onion gravy mix. poured it over and mixed it up. than i sauted about 3/4 white onion and minced garlic and poured it on top! and MMMMMmmmm! it was delicious! after 5 hours the pork chops just fell apart! Very very good. My husband ate 2!
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My husband and i arent huge fans of pork chops, but that was what we had in the freezer and i...