koneill Recipe Reviews (Pg. 1) - Allrecipes.com (13598825)

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Belgian Molasses Bread

Reviewed: Sep. 12, 2009
I made it with 100% whole wheat flour but added some gluten and a little extra molasses. Turned out great! Tried it with egg salad. It was delicious.
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4 users found this review helpful

Carrot and Ginger Soup

Reviewed: Sep. 12, 2009
This is a great soup! I am looking forward to making it again on a cool fall day.
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0 users found this review helpful

Fresh Tomato Salsa

Reviewed: Sep. 5, 2009
Excellent salsa recipe! Much much better than a store bought salsa.
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1 user found this review helpful

Lentil Soup

Reviewed: Sep. 3, 2009
A very hearty soup.
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0 users found this review helpful

Dark Rye Bread

Reviewed: Aug. 15, 2009
This bread is tasty! I used whole wheat flour in place of the all purpose flour and added a tablespoon of gluten.
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2 users found this review helpful

 
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