carveam Recipe Reviews (Pg. 1) - (13598441)

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Penne with Shrimp

Reviewed: Aug. 1, 2009
This recipe, as noted below, was a bit bland, but.... I cooked the shrimp in Move Over Butter, and garlic. When the shrimp was done, I added all the liquid from the shrimp. I also bought the specialty shredded parmesean from the specialty cheese section... and ... OH MY.... delectable. I would make this again in a heart beat.
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