Richard Recipe Reviews (Pg. 1) - Allrecipes.com (13598089)

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Creamy German Coleslaw

Reviewed: Jun. 2, 2014
i added cider vinegar and a pinch of yellow mustard to liven up a bit. The taste was great!
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Adams Family Duck

Reviewed: Sep. 1, 2013
Turned out great! Put the stuffing in the duck stock and rendered it down to make a great sauce.
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Chicken Fajita Melts

Reviewed: Jun. 22, 2010
Good,but should of toasted the bread first.Also needs a touch of sweetness.
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