This dish is a unique twist on spinach lasagna but the lack of ricotta and addition of artichoke turned out nicely. I used whole wheat cooked noodles, 3/4 C of broth, 1 jar of 3 cheese tomato sauce, 1/2 jar of vegetable tomato sauce, and a couple backs of the italian mixed shredded cheese. It wasn't too watery or anything like I read in the other reviews and turned out perfectly, the extra little sauce was good.
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This dish is a unique twist on spinach lasagna but the lack of ricotta and addition of...