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Chunky Marinara Sauce

Reviewed: Aug. 8, 2009
This is so easy! I just went to the pantry and whipped it up. I did use italian seasoning instead of just the oregano. Turned out great:)
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Zucchini Cake I

Reviewed: Jul. 26, 2009
Great recipe. I did change a few things. I cut the sugar down to 2 cups, the oil down to 3/4 cup, and increased the cinnamon to 3 teaspoons. I baked it for 45 minutes. It turned out very moist...and it is alot like carrot cake!! Awesome cream cheese frosting recipe.
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4 users found this review helpful

Mom's Zucchini Bread

Reviewed: Jul. 26, 2009
Very good!! The only thing I changed was instead of using flour after greasing the pans, I used cinnamon-sugar...turned out awesome!!
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2 users found this review helpful

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