aandjarchbold@hotmail.com Profile - Allrecipes.com (13595545)

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aandjarchbold@hotmail.com


aandjarchbold@hotmail.com
 
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Member Since: Jul. 2009
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Recipe Reviews 3 reviews
Connie's Zucchini "Crab" Cakes
These were tasty. The kids liked them too. Made them as described using the baking method, not frying. I made six large pancake sized cakes about 1/4-1/3 inch thick. After 12-15 min. a side at 400 degrees, they were crisp and tasty. I would decrease the bread crumbs next time as my son asked if I put soggy bread in! I used gluten free bread crumbs...perhaps they are heartier in flavor.

1 user found this review helpful
Reviewed On: Jul. 12, 2010
Garlic Cucumber Dip
This was good. We served with Salmon and Zucchini Pancakes. Very mild in flavor. My five year old said it was bland. Garlic amount was fine for us. Just needed some more flavor. Will try again adding some Greek seasoning.

4 users found this review helpful
Reviewed On: Jul. 12, 2010
Egg-Free Dairy-Free Nut-Free Cake
This was GREAT. Made it for my daughter's 2nd birthday. Lots of picky folks and no one could believe it was "free" and so good. We even froze some and they tasted just as great a few weeks later.

1 user found this review helpful
Reviewed On: Oct. 30, 2009
 
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