I was really excited about this recipe as I've never cooked with rice noodles OR fish sauce before. Well, turns out the fish sauce was just tooooo fishy for my taste but since I was making this for someone else's dinner, I had to make it work. So I added lemon pepper and chopped fresh basil, and it really added the right amount of zing and countered the fish taste.
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3 users found this review helpful
I was really excited about this recipe as I've never cooked with rice noodles OR fish sauce...
