Aubrey Recipe Reviews (Pg. 1) - (13594416)

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Amish White Bread

Reviewed: Dec. 19, 2012
This bread was fantastic! The only thing that I do different is to rub butter on top of the bread right out of the oven. This way the top stays soft!
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0 users found this review helpful

Moist German Chocolate Cake

Reviewed: Jun. 5, 2011
This recipe was terrible! I did everything that the recipe asked, and it turned out really bad. The cake was the same texture of a brownie, but almost thicker than that. The frosting that was paired with it was good, and that's why I gave it one star. I made this for my brothers b-day, and everyone hated it! How sad is that?
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4 users found this review helpful

Mom's Buttermilk Pancakes

Reviewed: May 5, 2011
The combination of the salt, baking powder, and buttermilk makes for a untasty mouthful of pancake. I suggest not using this.
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3 users found this review helpful

Sophie's Zucchini Bread

Reviewed: Oct. 5, 2010
It was a pretty good recipe. I'll most likely use it again.
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2 users found this review helpful

Sour Cream Enchiladas

Reviewed: Oct. 5, 2010
I loved these enchiladas!! The only things that I did differently, was that I added twice as many chiles to the soup mixture, and I also spooned some of the mix into the tortillas. Serve it with some hot sauce, and it was perfectamente!!!
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2 users found this review helpful

Banana Banana Bread

Reviewed: Jul. 28, 2009
The bread tasted good, but took much longer than 60 minutes to bake. After 1 1/2 hours I finally took it out of the oven even the toothpick was not coming out clean. I suggest a different recipe.
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1 user found this review helpful

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