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Mediterranean Quinoa

Reviewed: Jul. 27, 2009
I love quinoa! It's so easy to put your own twist on it. When I make the "mediterranean" style, I add about a cup of crumbled feta or goat cheese to give it some texture. It's a great base for roasted veggies, or a dish like ratatouille, can be a side dish or with some chicken or tofu added in turns into a meal.
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