This received rave reviews from everyone who tried it. It wasn't easy though, my candy thermometer isn't very good, so I tested using cold water. I got trigger happy with my first batch and removed it too soon, so it never hardened and ended up like really sweet fudge. Second try I forced myself to let it go a bit longer and it turned out perfectly. I, like others, didn't put a layer of chocolate on the bottom, and instead of milk chocolate, I broke up pieces of Hershey's Special Dark chocolate bars (2).
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This received rave reviews from everyone who tried it. It wasn't easy though, my candy...