I made these brownies because I needed something quick and I already had all the ingredients in my kitchen. I wasn't unhappy with the results, but I wasn't necessarily all that pleased. They are definitely moist, but kind of a strange consistency - I wouldn't say fudgy, more like a dense, super-moist cake. There is a lot of sugar in the recipe, but surprisingly, the brownies are not all that sweet. The chocolate chips definitely help a lot though. Overall, I would say these may be ok for pleasing a crowd, but don't really have that made-from-scratch homemade taste.
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I made these brownies because I needed something quick and I already had all the ingredients...